Restaurant Recruitment
CSI have supplied quality personnel to 1000's of restaurants throughout 20 successful years.
A management team, with a combined wealth of experience, heads our dedicated team of ex-industry restaurant recruitment consultants.
The group has successfully recruited personnel within all departments to include:
CEO - Managing Director - Operations Director - Non Executive Director - General Manager - Sales & Marketing - Restaurant Manager - Head Waiter - Head Sommelier Executive Chef - Head Chef - Sous Chef
Our Client base is represented by a combination of restaurant chains/groups, privately owned establishments, franchises and concessions at all spend per head levels to include Michelin and Rosetted outlets. Historically we have supplied personnel to restaurants, bistros & cafes of all ethnic varieties to include:
British, French, American, Italian, Chinese, Indian, Spanish, Mexican, Seafood, Vegetarian etc.
CSI also provide celebrity/guest chefs and wine experts to host the following
- Grand Openings
- Consultancy/staff training
- Guest appearances
- Workshops
- Theme/ethnic events
- Seminars
Whether you require Permanent, Temporary or Interim staff we can assist.
Recruiting for a Restaurant Vacancy?
Simply complete the form below, and a member of our team will be in touch to get your vacancy registered on our system as soon as possible!