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CSI has been established for over twenty years specialising in the provision of quality temporary, contract and permanent staff in all areas of the hospitality industry.

CSI's aim is to provide a unique personal service to both Client and Candidate. Our primary focus is to reduce staffing shortages throughout the industry.

CSI is a privately owned Company formed in 1989 by its award-winning Managing Director Andrew Berman. Since inception CSI has grown considerably and now boasts numerous branches throughout the UK with further outlets planned. In 1998 a dedicated division was formed to specifically concentrate on International recruitment of senior personnel.

All CSI consultants are ex-industry and therefore fully understand the requirements of both parties. We are undoubtedly one of the worlds leading specialist hospitality recruitment agencies.

Our Service

We stand out from other hospitality recruitment agencies by revolutionising every aspect of catering recruitment - to bring alive your vision of flexibility, speed and precision.

CSI - Different to normal hospitality recruitment agencies

Utilising our network of branches, managed by experienced ex-industry personnel, all your ex-patriot staffing needs are catered for.

Telephone    +44 (0) 1225 480240
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Recruiting Now

Sous Chef, Europe

 Catering Services International. CSI are seeking a Sous Chef for a small hotel in the Malmesbury area. The head chef comes from a strong 2...

Chef de Partie, Europe

Chef – Stunning French Chateau – France – Chef Circa €24,000 per annum Accommodation available locally (at a small cost) Start...

Kitchen Manager, Europe

Kitchen Manager - Leading global restaurant brand Rome - Up to 35,000 euro + Exceptional package benefits. Our client is...

Pastry Chef, International

Pastry Sous Chef - Jersey - Pastry Sous Chef £23,000 + share of tips Excellent Package & Career Opportunity The Client Our client operates...

Commis Chef, Europe

Commis Chef - Ski Hotel - French Alps - Free Skiing  We are recruiting on behalf of our client who has a seasonal opening for a Commis Chef within...

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